Easy Avocado Wreath

Directions

1. 1
   Rinse avocados.
2. 2
   Cut each avocado in half.
3. 3
   Spoon out pits.
4. 4
   Spoon out the avocado flesh into a large resealable plastic bag.
5. 5
   Add lemon or lime juice and salt and pepper to taste.
6. 6
   Squeeze to press out the air.
7. 7
   Seal the bag.
8. 8
   Mash the bag with your hands until the avocado is smooth but still has a few chunks.
9. 9
   With scissors, snip just the corner off one end of the bag.
10. 10
    Pipe the avocado mixture into a wreath shape on a large serving plate.
11. 11
    Garnish with chopped bell pepper.
12. 12
    Serve with crackers.