Easy Barbecue Chicken

Name: Easy Barbecue Chicken
Ingredients: 1 c. catsup; 1/2 c. diced onion; 2 Tbsp. vinegar; 1 Tbsp. Worcestershire sauce; 1 tsp. dry mustard; 3/4 c. firmly packed brown sugar; 1 c. water; 1 tsp. salt; 1/2 tsp. black pepper; 1 chicken, cut up or chicken pieces (preferably skin off)

10 ingredients

9 steps

Ingredients

1 c. catsup
1/2 c. diced onion
2 Tbsp. vinegar
1 Tbsp. Worcestershire sauce
1 tsp. dry mustard
3/4 c. firmly packed brown sugar
1 c. water
1 tsp. salt
1/2 tsp. black pepper
1 chicken, cut up or chicken pieces (preferably skin off)

Directions

1

Place all ingredients in large stainless or porcelain covered skillet in order given.
2

Do not use an iron skillet.
3

Cover and cook over medium heat, turning occasionally.
4

Cook 40 minutes, until chicken is done.
5

Remove chicken to serving plate.
6

Keep warm.
7

Cook remaining sauce until thick and bubbly.
8

Do not burn. Pour over chicken to serve, or use for dipping.
9

May also fix sauce to use for basting chicken cooked on the grill.