Easy Barbecue Cups

5 ingredients
8 steps

Ingredients

  • 3/4 lb. ground beef
  • 1/2 c. barbecue sauce
  • 1/2 c. (2 oz.) shredded Cheddar cheese
  • 1/2 Tbsp. instant minced onion
  • 1 (10 count) can biscuits

Directions

  1. 1
    Brown ground beef in skillet, stirring to crumble; drain.
  2. 2
    Add barbecue sauce and onion; stir well.
  3. 3
    Set aside.
  4. 4
    Separate biscuits and place 1 each in muffin cups or muffin pan, pressing up sides.
  5. 5
    Spoon meat mixture evenly into biscuit cups.
  6. 6
    Sprinkle with shredded cheese.
  7. 7
    Bake at 400° for 8 minutes or until golden brown.
  8. 8
    Yield: 10 servings.

Products Matching These Ingredients

More Recipes to Try