Easy Beef Stew

10 ingredients
7 steps

Ingredients

  • 2 lb. beef cubes
  • potatoes
  • carrots
  • celery
  • onions
  • salt and pepper to taste
  • 16 oz. can tomato sauce
  • 1 can water
  • 2 tsp. sugar
  • 2 Tbsp. tapioca

Directions

  1. 1
    Arrange beef cubes in a single layer in a 13 x 9 x 2-inch baking dish.
  2. 2
    Do not brown meat first.
  3. 3
    Cut potatoes, carrots, celery and onions into chunky size pieces and layer on top of meat.
  4. 4
    Salt and pepper to taste.
  5. 5
    Mix tomato sauce with water, sugar and tapioca and pour over vegetables.
  6. 6
    Do not stir.
  7. 7
    Seal tightly with aluminum foil and place in 325° oven for 3 hours. When foil is removed, meat will be nicely browned with gravy.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Sliced Potatoes

Basic American Foods

E NOVA 4

Bouillon cubes, chicken

E NOVA 4

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Bouillon cubes

E NOVA 4

Chicken Bouillon Cubes

Tone's

NOVA 4

More Recipes to Try

Ernie'S Wild Rice And Mushroom Soup

6 ingredients

Vicky Parrish'S Bar Cookies

7 ingredients

Sour Cream Coconut Cake

5 ingredients

Chile Relleno Casserole

6 ingredients

Broccoli Casserole

7 ingredients

Peach Fuzz

4 ingredients

Toll House Oatmeal Cookies

12 ingredients

Special Shrimp And Rice

14 ingredients

Parmesan Cheese Chicken

9 ingredients

Chocolate Chip Cookies

9 ingredients

Millionaire Pie

6 ingredients

Chocolate Oatmeal Cookies

7 ingredients