Easy Beef Stew

12 ingredients
5 steps

Ingredients

  • 2 lb. stew meat
  • 1 c. chopped celery
  • 4 or more potatoes
  • 2 tsp. salt
  • 1 Tbsp. sugar
  • 1 can tomato soup
  • 1 can water
  • 1 chopped onion
  • 1 lb. bag carrots
  • 2 Tbsp. tapioca
  • pepper to taste
  • 1 can cream of mushroom soup

Directions

  1. 1
    Place in layers in casserole or crock-pot, starting with meat, then onion, celery, carrots and potatoes.
  2. 2
    Sprinkle remaining seasonings and soups over layers.
  3. 3
    Do not stir.
  4. 4
    Cover tightly and do not remove cover.
  5. 5
    Bake at 250° for 5 hours or in crock-pot on high for 5 hours.

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