Easy Beef Stroganoff

8 ingredients
6 steps

Ingredients

  • 1 lb. stew beef
  • 3 Tbsp. margarine
  • 1/2 lb. sliced fresh mushrooms
  • 1/2 c. chopped onion
  • 1 c. water
  • 1/2 c. A.1. steak sauce
  • 1/2 c. sour cream
  • hot cooked noodles or confetti noodles

Directions

  1. 1
    In skillet, brown beef in 2 tablespoons butter or margarine. Transfer meat to plate.
  2. 2
    In same skillet, add remaining 1 tablespoon butter and cook mushrooms and onion until tender. Return meat to skillet; add water and steak sauce.
  3. 3
    Heat to a boil.
  4. 4
    Reduce heat to low; simmer 50 to 60 minutes.
  5. 5
    Stir in sour cream.
  6. 6
    Serve over noodles (4 servings).

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