Easy Berry Pie

6 ingredients
5 steps

Ingredients

  • 1 cooked pie crust
  • 4 c. berries (any kind)
  • 1 c. sugar
  • 1/4 c. flour or cornstarch
  • 1 tsp. lemon juice
  • 1 pt. whipped cream

Directions

  1. 1
    Place 2 cups berries in bottom of pie crust.
  2. 2
    Bring to a boil 2 cups berries, flour (or cornstarch) and sugar.
  3. 3
    Add lemon juice and pour over whole berries in pie crust.
  4. 4
    Cool.
  5. 5
    Top with the whipped cream.

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