Easy Biscuit Muffins

6 ingredients
2 steps

Ingredients

  • 3 cups all-purpose flour
  • 4 teaspoons baking powder
  • 1-1/2 teaspoons sugar
  • 1 teaspoon salt
  • 1-1/2 cups whole milk
  • 1/2 cup mayonnaise

Directions

  1. 1
    Preheat oven to 350°. Whisk together first 4 ingredients. In another bowl, whisk milk and mayonnaise until blended; add to dry ingredients, stirring just until moistened (batter will be thick).
  2. 2
    Spoon 1/4 cup mixture into each of 12 greased or paper-lined muffin cups. Bake until golden brown, 25-30 minutes. Cool 5 minutes before removing from pan to a wire rack. Serve warm.

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