Easy Biscuit Squares

3 ingredients
2 steps

Ingredients

  • 3 cups biscuit/baking mix
  • 1 cup yellow cake mix
  • 3/4 cup water

Directions

  1. 1
    In a large bowl, combine biscuit and cake mixes. Stir in water just until moistened. Turn onto a floured surface; knead 10-12 times.
  2. 2
    Pat into a greased 9-in. square baking pan. Score the surface, making nine squares. Bake at 425° for 12-15 minutes or until golden brown. Break biscuits apart at score marks.

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