Easy Black Bottom Cupcakes

Directions

1. 1
   Preheat oven according to directions on package.
2. 2
   Line muffin pans with paper liners.
3. 3
   Prepare the cake mix as specified on the box.
4. 4
   In separate bowl, combine softened cream cheese and sugar.
5. 5
   Make sure mixture is smooth.
6. 6
   Fold in chocolate chips.
7. 7
   Fill the cupcake papers 1/3 full with the chocolate cake mix.
8. 8
   Top with the cream cheese mixture.
9. 9
   Bake according to box instructions or until the cream cheese mixture just starts to turn a light golden color.