Easy Bran Muffins

9 ingredients
6 steps

Ingredients

  • 3/4 c. bran
  • 1/4 c. wheat germ
  • 3/4 c. plain flour
  • 1/4 c. brown sugar
  • 1/2 tsp. baking soda
  • 1/4 c. raisins
  • 1 egg
  • 1/4 tsp. cooking oil
  • 3/4 c. buttermilk

Directions

  1. 1
    Mix dry ingredients well; stir in raisins.
  2. 2
    Add oil, milk and egg.
  3. 3
    Mix lightly, not too much.
  4. 4
    Drop by spoon into greased and floured muffin cups.
  5. 5
    Bake at 425° for 20 minutes.
  6. 6
    Makes 12 medium muffins.

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