Easy Brownies

8 ingredients
10 steps

Ingredients

  • 3/4 c. flour
  • 1 c. sugar
  • 1/4 tsp. salt
  • 1/4 c. cocoa
  • 1/2 c. soft butter or margarine
  • 2 eggs
  • 1 tsp. vanilla
  • 1/2 c. chopped nuts

Directions

  1. 1
    Grease an 8 x 8-inch pan.
  2. 2
    Set oven to 350°.
  3. 3
    Put flour, sugar, salt and cocoa in a mixing bowl and stir together.
  4. 4
    Add butter, eggs and vanilla.
  5. 5
    Beat 2 minutes with mixer.
  6. 6
    Stir in nuts.
  7. 7
    Spread in greased pan.
  8. 8
    Bake 20 to 22 minutes or until barely done.
  9. 9
    Cool in pan.
  10. 10
    Makes 16 (2-inch) brownies.

Products Matching These Ingredients

More Recipes to Try