"Easy Brunswick Stew"
7 ingredients
1 steps
Ingredients
- 2 large (28 oz.) cans Hunt's crushed tomatoes
- 2 large (16 oz.) cans cream-style corn
- 1 can whole kernel corn, drained
- 1 (6 1/2 oz.) can Castleberry pork barbecue
- 1 (6 1/2 oz.) can Castleberry beef barbecue
- 1 large can Swanson chunk chicken
- 1 can LeSueur English peas
Directions
-
1Cook tomatoes a few minutes. Add corn, peas and meat. Mix well. Simmer all on low heat or simmer low in crock-pot for 2 to 3 hours. Serve with corn bread.
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