Easy Cabbage Beef Soup

6 ingredients
1 steps

Ingredients

  • 1/2 head cabbage
  • 2 lb. hamburger meat
  • 2 (20 oz.) cans whole or crushed tomatoes
  • 2 cans dark red kidney beans
  • 5 cubes beef broth
  • 2 c. water

Directions

  1. 1
    Brown hamburger meat. Shred cabbage. Open all cans. Throw in a great big pan. Add 2 cups water. Drop in beef broth cubes. Cook to boil, then turn to medium. It's done when cabbage is tender (about 45 minutes). DELICIOUS! AND QUICK!

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