Easy Caramel Popcorn
7 ingredients
11 steps
Ingredients
- 4 qt. popped popcorn
- 1 c. packed brown sugar
- 1/2 c. oleo
- 1/2 c. dark corn syrup
- 1/2 tsp. salt
- 1/2 tsp. vanilla
- 1/2 tsp. baking soda
Directions
-
1Put popcorn in large roasting pan.
-
2Into a large saucepan, mix sugar, oleo, corn syrup and salt.
-
3Stir over medium heat until boiling.
-
4Continue boiling without stirring for 5 minutes.
-
5Remove from heat; add vanilla and soda.
-
6Stir quickly and pour over popcorn, coating all well.
-
7Bake in preheated 250° oven for 1 hour, stirring several times.
-
8Can be left in oven to cool.
-
9When thoroughly cooled, break into pieces.
-
10Yummy!
-
11Store in a covered container.
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