Easy Caramelized Apple Dessert

Directions

1. 1
   Melt butter in a skillet over medium heat.
2. 2
   Sprinkle the sugar evenly over the melted butter; stir until sugar begins to melt (about 1 minute).
3. 3
   Add in chopped apples; saute and stir apples until browned and tender and juices form (about 10 minutes).
4. 4
   Add in whipping cream; simmer until the sauce thickens (about 2 minutes).
5. 5
   Cool slightly the serve with vanilla ice cream.