Easy Casserole

8 ingredients
5 steps

Ingredients

  • 4 large potatoes, cubed
  • 2 to 3 onions, chopped
  • 4 carrots, sliced
  • 2 stalks celery, chopped
  • 1 1/2 lb. ground beef
  • 1 can condensed tomato soup
  • 1/4 c. water
  • salt and pepper to taste (may use other seasonings if desired)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a lightly greased baking dish, layer potatoes, onions, carrots, celery and beef.
  3. 3
    Combine the soup, water and seasonings.
  4. 4
    Pour over casserole.
  5. 5
    Cover; bake for 75 minutes, uncovering for the last 30 minutes so the liquid will thicken.

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