Easy Cheese Cake Pie

Directions

1. 1
   Mix together cream cheese and sugar.
2. 2
   Add eggs, one at a time. Stir in sour cream and vanilla.
3. 3
   Pour into pie crust.
4. 4
   Bake at 350° for approximately 1 hour, or until outer edges of pie begin to crack a little.
5. 5
   Center will set upon standing.
6. 6
   Refrigerate for 6 to 8 hours or overnight before serving.