Easy Cheese Lasagna(Ww)
5 ingredients
11 steps
Ingredients
- 1 (28 ounce) jar spaghetti sauce (I use meatless)
- 6 uncooked lasagna noodles
- 1 (15 ounce) container fat-free ricotta cheese
- 1 -2 cup sliced/chopped raw vegetables (I've used zucchini,bell peppers,mushrooms,onions)
- 1 (8 ounce) package shredded lowfat mozzarella cheese
Directions
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1Spray 11x7 baking dish with cooking spray.
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2Spread 1/3 of the sauce on bottom of dish.
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3Arrange 3 noodles over the sauce.
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4Top with another 1/3 of sauce,all of the riccota cheese and the vegetables,and 1/2 the mozzerella cheese.
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5Top with remaining 3 noodles and the remaining sauce.
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6Cover dish with foil.
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7Bake at 375 degrees for 1 hour.
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8Remove foil and sprinkle with remaining cheese,bake for another 5 minutes.
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9Let stand 5 minutes before cutting.
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10I cut the lasagna in 6 pieces,wrap them in seran wrap and freeze them.
-
11Then I just microwave them when I need a quick,lowfat lunch!
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