Easy Cheese Souffle

5 ingredients
5 steps

Ingredients

  • 10 slices white bread
  • 1 stick butter
  • 8 oz. cheese spread (Whiz)
  • 6 eggs, slightly beaten
  • 2 1/2 c. milk

Directions

  1. 1
    Grease 13 x 9-inch pan.
  2. 2
    Blend butter and cheese spread.
  3. 3
    Cut crust from bread.
  4. 4
    Spread cheese mixture on one side of bread; place cheese side down in pan.
  5. 5
    Spread cheese mixture on other side of bread.

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