Easy Cheesy Chicken

5 ingredients
3 steps

Ingredients

  • 1 can crescent rolls
  • 2 (6 1/2 oz.) cans chicken
  • 1 c. shredded Cheddar cheese
  • 1 can cream of chicken soup
  • 3/4 can milk

Directions

  1. 1
    Put a little chicken and cheese in each roll and roll it up. Lay them in a casserole dish.
  2. 2
    Mix soup and milk together and pour over rolls.
  3. 3
    Bake at 350° until bubbly and rolls are slightly browned on the top.

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