Easy Cheesy Meat Loaf
8 ingredients
9 steps
Ingredients
- 1 1/2 lb. lean ground beef
- 2 c. bread crumbs (4 slices bread)
- 1 c. tomato juice
- 1/3 c. chopped onions
- 2 eggs
- 2 tsp. beef-flavored instant bouillon
- 1/4 tsp. pepper
- 6 slices American cheese
Directions
-
1Preheat oven to 350°.
-
2In a large bowl, combine all ingredients except cheese and mix well.
-
3In shallow baking dish, shape half the mixture into loaf.
-
4Cut 4 slices of cheese into strips and arrange on meat.
-
5Top with remaining meat and press edges together to seal.
-
6Bake 1 hour; pour off fat.
-
7Top with remaining cheese slices.
-
8Refrigerate leftovers.
-
9Makes 6 to 8 servings.
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