Easy Chicken & Bean Tortillas

7 ingredients
3 steps

Ingredients

  • 1 small boneless skinless chicken breast, cooked
  • 2 tablespoons low-fat sour cream
  • 2 tablespoons taco sauce
  • 3 -4 tablespoons black beans, rinsed and drained
  • 3 -4 tablespoons shredded sharp cheddar cheese
  • 2 (6 inch) tortillas (or 3)
  • cooking spray

Directions

  1. 1
    Make sure the chicken is warm then cut into large pieces & put into a food processor along with the sour cream & taco sauce. Chop until shredded & well blended.
  2. 2
    Mix the chicken mixture, beans & cheese in a small bowl. Divide the mixture between 2-3 tortilla shells then fold the shells in half. (so it looks like a half moon).
  3. 3
    Heat a small frying pan over medium heat. Spray the pan with cooking spray then cook each tortilla until it is golden on each side.

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