Easy Chicken Casserole

5 ingredients
4 steps

Ingredients

  • 1 whole chicken
  • 1 c. cooked rice
  • 1 can cream of chicken soup
  • 1 can Veg-All, drained
  • 1 can crescent rolls

Directions

  1. 1
    Boil chicken, cool and remove desired meat.
  2. 2
    In 9 x 11-inch casserole dish, combine chicken (cooked), rice, soup and drained Veg-All.
  3. 3
    Smooth mixture and unroll crescent rolls on top.
  4. 4
    Bake according to directions of crescent roll can.

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