Easy Chicken Melts

Name: Easy Chicken Melts
Ingredients: 1 can (9-3/4 ounces) chunk white chicken, drained and flaked; 1 cup shredded cheddar cheese, divided; 1/2 cup finely chopped onion; 1/2 cup diced green pepper; 1/4 cup mayonnaise; 3/4 teaspoon Cajun seasoning; 1/2 teaspoon minced garlic; 10 slices Italian bread (1/2 inch thick); 2 plum tomatoes, sliced

9 ingredients

3 steps

Ingredients

1 can (9-3/4 ounces) chunk white chicken, drained and flaked
1 cup shredded cheddar cheese, divided
1/2 cup finely chopped onion
1/2 cup diced green pepper
1/4 cup mayonnaise
3/4 teaspoon Cajun seasoning
1/2 teaspoon minced garlic
10 slices Italian bread (1/2 inch thick)
2 plum tomatoes, sliced

Directions

1

In a small bowl, combine the chicken, 1/2 cup cheese, onion, green pepper, mayonnaise, Cajun seasoning and garlic. Spread over bread slices. Top each with a tomato slice; sprinkle with remaining cheese.
2

Place on an ungreased
3

. Bake at 375° for 10-12 minutes or until bread is toasted and golden brown.