Easy Chicken Pie

6 ingredients
5 steps

Ingredients

  • 3 to 4 cooked boneless chicken breasts
  • 1 can Veg-All, drained
  • 1 can cream of chicken soup
  • 1 pkg. Pillsbury pie crust
  • 1 c. milk
  • butter or margarine

Directions

  1. 1
    Take cooked chicken and chop into chunks.
  2. 2
    Add Veg-All, soup and milk with chicken and mix.
  3. 3
    Pour into pie crust and top with other crust.
  4. 4
    Slit and butter crust.
  5. 5
    Bake at 425° until done.

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