Easy Chicken Pie
5 ingredients
4 steps
Ingredients
- 2 whole chicken breasts, cooked and cut up
- 1 large can mixed vegetables and any others
- 1 can cream of chicken soup
- 1 deep dish frozen pie crust
- 1 regular frozen pie crust
Directions
-
1Mix drained vegetables, soup, chicken and 1 cup of chicken stock reserved from cooking chicken.
-
2Pour mixture into deep dish pie crust.
-
3Invert remaining pie crust over this and remove pie pan.
-
4Place pie on cookie sheet and bake at 350° for 25 minutes, or until golden brown.
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