Easy Chicken Pie

Directions

1. 1
   Boil chicken with celery, salt and pepper.
2. 2
   Debone chicken and place in bottom of 9 x 13-inch pan.
3. 3
   Pour melted oleo over chicken.
4. 4
   If using vegetables, add them now.
5. 5
   Mix flour and milk with wire beater and pour over chicken.
6. 6
   Heat chicken broth and add cream of chicken soup.
7. 7
   Mix with wire beater.
8. 8
   Pour over flour mixture.
9. 9
   Bake at 400° until slightly brown (about 25 to 30 minutes).
10. 10
    If overcooked it is too dry.