Easy Chicken Pie

6 ingredients
3 steps

Ingredients

  • 1 chicken (3 to 4 lb.)
  • 1 1/2 c. chicken broth
  • 1 can cream of celery soup
  • 3/4 stick margarine, melted
  • 1 c. flour (self-rising)
  • 1 c. milk

Directions

  1. 1
    Boil chicken and debone.
  2. 2
    Cut into bite size pieces and put in oblong baking dish.
  3. 3
    Mix broth and soup until smooth. Pour over chicken.

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