Easy Chicken Pie

5 ingredients
4 steps

Ingredients

  • 1 1/2 c. chopped chicken
  • 1 can Veg-All
  • 1 can cream of chicken soup
  • 1/2 small container sour cream
  • pie crust (top and bottom)

Directions

  1. 1
    Combine chicken, Veg-All, soup and sour cream.
  2. 2
    Blend together.
  3. 3
    Pour into pie shell (unbaked).
  4. 4
    Cover with top crust. Brush top with egg and bake in preheated 350° oven until golden brown.

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