Easy Chicken Spaghetti

9 ingredients
4 steps

Ingredients

  • 2 chicken bouillon
  • 2 quarts water
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 can Rotel
  • 2 cans white chunk chicken
  • large pkg spaghetti
  • 1/2 lb Velveeta cheese
  • seasonings to taste

Directions

  1. 1
    Bring to boil first 6 ingredients.
  2. 2
    Add spaghetti and cook until tender.
  3. 3
    Then add Velveeta.
  4. 4
    Simmer until cheese melts.

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