Easy Chili

9 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 small onion, chopped
  • 1 (8 oz.) can tomato sauce
  • 1/2 c. chopped green pepper
  • dash of ground oregano
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 1/2 Tbsp. chili powder
  • 2 (16 oz.) cans kidney beans (undrained)

Directions

  1. 1
    Combine beef and onion in a Dutch oven; cook until beef is browned, stirring to crumble meat.
  2. 2
    Drain.
  3. 3
    Add remaining ingredients, except beans.
  4. 4
    Continue to cook, covered, 45 minutes. Remove cover and cook an additional 15 minutes.
  5. 5
    This is when you add beans, the last 15 minutes.

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