Easy Chili Recipe

4 ingredients
5 steps

Ingredients

  • 2 lbs. of very LEAN minced beef
  • 2 cans of Hormel chili with no beans
  • 1/2 pound of warm Mexican Velveeta
  • 1 can of Rotel tomatoes

Directions

  1. 1
    Brown meat in large pot, drain.
  2. 2
    Add in other ingredients and cook over LOW heat for awhile.
  3. 3
    Serve as dip with chips.
  4. 4
    Or possibly serve in bowl with minced onion and cheese and crackers.
  5. 5
    Or possibly serve over warm tamales.

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