Easy Cinnamon-Sugar Cookies
6 ingredients
8 steps
Ingredients
- 1 cup sugar
- 1 cup butter, softened
- 1 egg
- 2 1/4 cups all-purpose flour, sifted
- 3 teaspoons cinnamon
- 2 tablespoons sugar
Directions
-
1Preheat oven to 350 degrees. Grease cookie sheets.
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2In a large bowl, combine sugar and butter. Beat until light and fluffy.
-
3Add egg and blend well.
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4Gradually stir in flour and 1 teaspoon of the cinnamon. Mix until blended.
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5Cover with plastic wrap and refrigerate 1 hour for easier handling.
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6In a small bowl, combine 2 Tablespoons of sugar and remaining 2 teaspoons of cinnamon. Mix well.
-
7Shape dough into 1 1/2-inch balls. Roll the balls in the cinnamon-sugar mixture. Place two inches apart on greased cookie sheets. With the bottom of a glass, flatten to 1/4-inch thickness.
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8Bake at 350 degrees for 11-15 minutes or until firm to the touch. Immediately remove from cookie sheets and place on wire rack to cool.
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