Easy Cobbler

5 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 can fruit in juice (cherries, peaches, blueberries, etc.)
  • 1 c. sugar
  • 1 c. milk
  • 1 c. self-rising flour

Directions

  1. 1
    Using 8 x 8-inch dish or loaf pan melt margarine, being careful not to burn it.
  2. 2
    Add fruit and juice. Combine sugar, milk and flour; pour over fruit.
  3. 3
    Bake at 350° for 45 minutes until brown.
  4. 4
    Serve with vanilla ice cream or Cool Whip.

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