Easy Cooked Pork Chops

5 ingredients
6 steps

Ingredients

  • 8 boneless pork loin chops
  • 4 tablespoons olive oil
  • 2 teaspoons onions, minced
  • 2 (12 ounce) cans pork gravy
  • 2 cups sour cream

Directions

  1. 1
    Brown pork loins in olive oil for 4 to 5 minutes per side.
  2. 2
    Add the onion.
  3. 3
    Mix the gravy and sour cream and spoon over the pork chops.
  4. 4
    Cook covered on medium heat for 10 minutes.
  5. 5
    Make sure this does not boil.
  6. 6
    I like to make this with wild rice or egg noodles.

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