Easy Corn Chowder
8 ingredients
6 steps
Ingredients
- 1 whole chicken
- 1/4 c. chopped celery
- 1/4 c. chopped onion
- 1 c. water
- 1 can creamed corn
- 1 c. mashed potato flakes
- 1 1/2 c. milk
- 3/4 c. shredded Cheddar cheese
Directions
-
1Cook chicken; drain and save broths.
-
2Saute celery and onion in large skillet coated with nonstick spray.
-
3Add 3 cups chicken broth, water and milk.
-
4Bring to boil.
-
5Add corn and potato flakes. Stir in cheese.
-
6Cook on low for 5 minutes and serve.
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