Easy Corn Pudding

6 ingredients
4 steps

Ingredients

  • 1 pkg. frozen corn (10 oz.)
  • 1/2 pt. whipping cream
  • 3 eggs
  • 1 Tbsp. sugar
  • 1 stick butter
  • salt and pepper to taste

Directions

  1. 1
    Mix first 4 ingredients and salt and pepper in blender.
  2. 2
    Pour into greased casserole dish.
  3. 3
    Dot with butter.
  4. 4
    Bake at 350° until set, about 30 to 60 minutes.

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