Easy Corn Pudding

9 ingredients
6 steps

Ingredients

  • 1 can cream-style corn
  • 2 eggs
  • 1/2 c. milk
  • 1 tsp. sugar
  • 1/2 tsp. salt
  • paprika
  • bread crumbs
  • 1/2 green pepper
  • 1 tsp. oil

Directions

  1. 1
    Grease baking dish with oil. Put corn into dish.
  2. 2
    Break in eggs and stir until mixed.
  3. 3
    Pour in milk.
  4. 4
    While stirring, add sugar, salt and sprinkle top with dry bread crumbs and paprika. Pepper may be chopped up into corn, if desired.
  5. 5
    Put dish in pan of hot water and bake 1 hour in a 350° oven.
  6. 6
    Serves 4 to 6 people.

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