Easy Cornbread Casserole

7 ingredients
2 steps

Ingredients

  • 3 (6 oz.) pkg. cornbread mix
  • 3 eggs
  • 1 chopped onion
  • 1 (16 1/2 oz.) can cream-style corn
  • 1 Tbsp. sugar
  • 1 c. grated Cheddar cheese
  • 1 1/2 c. evaporated milk

Directions

  1. 1
    Melt 2 tablespoons shortening in extra large cast-iron skillet.
  2. 2
    Mix all ingredients and bake at 400° for 30 minutes. Heat and time vary on type and size of skillet.

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