Easy Crab Dip
3 ingredients
4 steps
Ingredients
- 1 can (6 Oz. Can) Crab Meat, Drained
- 1 block (8 Oz. Block) Cream Cheese, At Room Temperature
- 1 cup Cocktail Sauce
Directions
-
1Mix (with your hands, its easier) the crab meat and the cream cheese.
-
2Shape into a ball and chill in the refrigerator until ready to serve.
-
3Right before serving, pour the cocktail sauce over the ball.
-
4Serve with crackers.
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