Easy Cracker Jacks

5 ingredients
4 steps

Ingredients

  • 2 c. white or brown sugar
  • 1/2 c. molasses or light corn syrup
  • 3/4 c. butter
  • 1 1/2 tsp. baking soda
  • 18 to 20 c. popcorn

Directions

  1. 1
    Boil first 3 ingredients on medium-high heat for 5 minutes. Then add baking soda.
  2. 2
    Mix in well.
  3. 3
    Pour over popcorn.
  4. 4
    Bake at 225° for 1 hour, stirring every 15 minutes.

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