Easy Cream Cheese Pie

Directions

1. 1
   Beat softened cream cheese.
2. 2
   Beat in sugar and vanilla.
3. 3
   In separate chilled bowl, whip cream until stiff.
4. 4
   Fold into cream cheese mixture.
5. 5
   Pour into pie shell.
6. 6
   Top with pie filling and chill for several hours.
7. 7
   Makes 8 servings.