Easy Cream Drop Biscuits

Directions

1. 1
   Preheat oven to 450. Grease cookie sheet with cooking spray.
2. 2
   In large bowl, mix flour, baking powder and salt. Stir in whipping cream just til blended and a dough forms. (Add 1 to 2 T additional whipping cream if dough is very thick.).
3. 3
   Drop dough by spoonfuls onto cookie sheet. Bake 10 to 12 minutes or til bottoms are golden brown. Immediately remove from cookie sheet and serve warm.