Easy Cream Pie
4 ingredients
3 steps
Ingredients
- 1 c. sugar
- 1/3 c. flour
- 3/4 stick (6 Tbsp.) margarine
- 1 pt. half and half
Directions
-
1Cook to a boil over medium heat, stirring to keep from sticking.
-
2Cool 10 minutes.
-
3Pour into 9-inch baked pie shell. Sprinkle with cinnamon.
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