Easy Crumb Cake

7 ingredients
4 steps

Ingredients

  • 1 cup butter
  • 2 cups sugar
  • 3 cups sifted flour
  • 2 tsp baking powder
  • 2 eggs
  • 1 cup milk
  • cinnamon

Directions

  1. 1
    Sift dry ingredients into a bowl and add butter to mix to fine crumbs.
  2. 2
    Take away 1 cup of crumbs for topping - add cinnamon to taste, and set aside.
  3. 3
    Add eggs and milk to the remainder of the batter and mix.
  4. 4
    Pour into a greased 9 x 13 baking pan, sprinkle the reserved crumb mixture over the top and bake for 1/2 hour at 375 degrees.

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