Easy Dessert

5 ingredients
5 steps

Ingredients

  • 1 large can crushed pineapple
  • 1 large can cherry pie filling
  • 1 box yellow cake mix
  • 2 sticks margarine
  • nuts (optional)

Directions

  1. 1
    In a 9 x 13-inch buttered pan, pour entire cans of pineapple and cherry pie filling.
  2. 2
    Distribute over bottom of pan.
  3. 3
    Sprinkle cake mix evenly on top of mixture.
  4. 4
    Sprinkle nuts over this.
  5. 5
    Cut up margarine in pats over entire mixture and bake for 50 minutes at 350°.

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