Easy Dressing

4 ingredients
3 steps

Ingredients

  • 1 lb. Owens regular sausage
  • 1 1/2 pkg. Pepperidge Farm herb seasoned dressing mix (8 oz.)
  • 2 c. warm water
  • 4 Tbsp. oleo

Directions

  1. 1
    Cook sausage and drain.
  2. 2
    Mix all together and stuff in small hen or over doves in layers.
  3. 3
    Cook for about 1 hour at 350°, depending on the size of your fowl.

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