Easy Dump Cake

8 ingredients
3 steps

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 1 (5.9 ounce) package instant chocolate pudding mix
  • 4 eggs, beaten
  • 2/3 cup vegetable oil
  • 2/3 cup white sugar
  • 1/3 cup water
  • 1 (8 ounce) container sour cream
  • 1 cup semisweet chocolate chips

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C). Grease and flour a Bundt pan.
  2. 2
    In a bowl, mix the yellow cake mix, pudding mix, eggs, vegetable oil, sugar, and water. Gently fold in the sour cream and chocolate chips. Pour batter into the prepared Bundt pan.
  3. 3
    Bake in the preheated oven for 55 minutes. Cool in pan for 10 minutes before transferring to cooling racks.

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