Easy Dumplings

Directions

1. 1
   Gradually add milk to Bisquick; mix to consistency of biscuit dough.
2. 2
   Turn onto a floured board and knead until easily handled. Roll dough very thin.
3. 3
   Let dry for 1 hour; cut into strips and drop into boiling broth.
4. 4
   Simmer for 15 to 20 minutes.